Recipe: Perfect Recovery Soup

Recovery Soup.

Recovery Soup You can cook Recovery Soup using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Recovery Soup

  1. Prepare 2 of stalks/ribs celery.
  2. Prepare 1 cup of leeks.
  3. It’s 1-1/2 tablespoons of kale flakes.
  4. Prepare 1 teaspoon of granulated garlic powder.
  5. Prepare 1 stick of butter.
  6. Prepare 3 tablespoons of anchovie filets packed in olive oil.
  7. You need 1 tablespoon of lea and Pearins Worcestershire sauce.
  8. It’s 1 tablespoons of aged balsamic vinegar.
  9. You need To taste of salt.
  10. You need To taste of ground black pepper.
  11. You need 48 ounces of beef broth.

Recovery Soup instructions

  1. Slice the celery and chives thinly and long. Melt the butter with pepper and salt..
  2. Add the kale flakes and garlic powder. Sauté for 7 minutes in the butter..
  3. Add the vinegar, broth, and Worcestershire sauce. Simmer 15 minutes..
  4. Smash the anchovies. Add to the soup and simmer 20 minutes uncovered. Serve I hope you enjoy!!.

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